魚問屋ととや

魚問屋ととや

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TEL 075-315-1921

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    1. HOME
    2. FOOD
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    • FOOD
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    • LUNCH
    • sliced ​​raw fish

      • sliced ​​raw fish

        sliced ​​raw fish

        Market price

        We have a large selection available in our store showcases.

        1/10

        sliced ​​raw fish

        sliced ​​raw fish

        Market price

        We have a large selection available in our store showcases.

    • Tuna

      • Fatty tuna bowl

        Fatty tuna bowl

        2,530 yen (tax included)

        * Limited quantity

        1/10

        Fatty tuna bowl

        Fatty tuna bowl

        2,530 yen (tax included)

        * Limited quantity

      • Deep-fried tuna

        550 yen(税込)

        1/10

        Deep-fried tuna

        550 yen(税込)

      • Tuna Yukke

        ¥ 660(税込)

        1/10

        Tuna Yukke

        ¥ 660(税込)

      • Seared tuna cheek meat

        715 yen(税込)

        1/10

        Seared tuna cheek meat

        715 yen(税込)

      • Tuna with chili sauce

        550 yen(税込)

        1/10

        Tuna with chili sauce

        550 yen(税込)

      • Tuna cutlet

        935 yen(税込)

        1/10

        Tuna cutlet

        935 yen(税込)

    • Single dish/appetizer

      • Crispy green peppers with tuna miso

        Crispy green peppers with tuna miso

        418 yen(税込)

        1/10

        Crispy green peppers with tuna miso

        Crispy green peppers with tuna miso

        418 yen(税込)

      • Tomato slices topped with dried chirimen

        Tomato slices topped with dried chirimen

        385 yen(税込)

        1/10

        Tomato slices topped with dried chirimen

        Tomato slices topped with dried chirimen

        385 yen(税込)

      • Chef's Choice Seafood Spring Rolls

        715 yen(税込)

        1/10

        Chef's Choice Seafood Spring Rolls

        715 yen(税込)

      • Assortment of 3 delicacies

        ¥ 660(税込)

        1/10

        Assortment of 3 delicacies

        ¥ 660(税込)

      • Narazuke cream cheese

        440 yen(税込)

        1/10

        Narazuke cream cheese

        440 yen(税込)

      • Eihire

        550 yen(税込)

        1/10

        Eihire

        550 yen(税込)

      • Seared scallops with soy sauce

        550 yen (tax included) ~

        1/10

        Seared scallops with soy sauce

        550 yen (tax included) ~

    • Fried and grilled foods

      • Conger eel tempura

        880 yen(税込)

        Seasonal Limited

        1/10

        Conger eel tempura

        880 yen(税込)

        Seasonal Limited

      • Fried conger eel

        ¥ 660(税込)

        Seasonal Limited

        1/10

        Fried conger eel

        ¥ 660(税込)

        Seasonal Limited

      • Natural fried shrimp

        Natural fried shrimp

        ¥ 660(税込)

        1/10

        Natural fried shrimp

        Natural fried shrimp

        ¥ 660(税込)

      • Fish tempura recommended for the day

        ¥ 660(税込)

        1/10

        Fish tempura recommended for the day

        ¥ 660(税込)

      • Monkfish liver ponzu sauce

        ¥ 660(税込)

        1/10

        Monkfish liver ponzu sauce

        ¥ 660(税込)

      • White-grilled eel

        880 yen(税込)

        1/10

        White-grilled eel

        880 yen(税込)

      • Grilled eel

        ¥ 770(税込)

        1/10

        Grilled eel

        ¥ 770(税込)

      • Salmon and cream cheese salad

        ¥ 660(税込)

        1/10

        Salmon and cream cheese salad

        ¥ 660(税込)

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    魚問屋ととや

    うおどんやととや

    • 住所
      京都府京都市下京区朱雀北ノ口町64番地
    • アクセス
      Approximately 5 minutes on foot from the exit of Umekoji Kyoto-Nishi Station on the JR Sanin Main Line / Approximately 19 minutes on foot from the north exit of Nishioji Station on the JR Tokaido Main Line
    • 電話
      075-315-1921
    • 営業時間
      Monday, Thursday to Saturday: 11:00~14:30 (Last orders for food 14:00, last orders for drinks 14:00) 16:00~21:00 (Last orders for food 20:00, last orders for drinks 20:00) Tuesday: 11:00~14:30 (Last orders for food 14:00, last orders for drinks 14:00)
    • 定休日
      Wednesdays, Sundays, and public holidays

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